Upscale entertain center seeking kitchen manager to manager and maintain kitchen. Duties include but not limited to ordering, scheduling, training, maintaining

A minimum of 5 years of multi-channel design experience, including: Strong grasp of design principles incorporating typography, color, composition and use of

Clearly communicate and partner with fellow agents. Understand technology issues by asking questions, listening, asking follow-up questions, taking detailed

Our team is looking for experienced FRONT OF THE HOUSE managers to help lead our servers and bartenders to the next level. Has your restaurant or life

EDUCATION and/or EXPERIENCE High School diploma required, two-year or four-year degree or relevant vocational training / certification preferred.