Licensure/certification/registration: Current certification as CMA, RMA or CCMA required. Alternative Work Experience (for eligibility to take NHA, ARMA, NHCWA,

As a Dining Room Host, you will welcome & greet guests, maintain cleanliness in the counter and dining room, observe health and sanitation guidelines, and

Desk deals, track statistics, and manage leads. Develop budgets, set goals, and measuring results for all Sales and F&I departments.

The project manager will be responsible for finding project leads, initial project designs, estimating, managing the project, and close-outs of the project.

The Controller will have a bachelor's degree in accounting and finance with over ten years of experience. Manage cash and investments consistent with company