Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and

Understanding of hotel restaurant operations; food and beverage knowledge, steps of service, and cash management as it pertains to the selling of food and

Answer the telephone and direct calls as necessary. Collect and post in-person payments. Complete and distribute work/school excuses accordingly and schedule

Should demonstrate attention to detail and have good record-keeping skills to meet state and federal tax and nonprofit regulations.

Make 100 outbound calls daily minimum and convert leads to customers. Problem Solving - Identify and resolve problems in a timely manner; gather and analyze