Maintain meat plant service in accordance with established company standards. Perform proper down stacking of goods that have arrived for receiving and cross

A pay range of $60,000 - $65,000 annually is available to individuals with a prior job history in retail grocery or foodservice management.

State of Michigan Nurse Practitioner or Physician Assistant license is required. Determines eligibility of patients for entry into clinical trials based on

Manage accounts receivable and payable, collections, reconciling accounts, filing(electronic and paper), compiling time cards for payroll,.

Break down beef, pork, poultry, or other meat products into various cuts. Weigh out portions for sale. Wrap and package products for sale.