Notary Public or willingness to obtain certification. O Point person for booking lodging, transportation (commercial & private), dinner reservations,

Identify best practices and proactively seek to evaluate and implement new systems / processes / tools. Lead cross-functional weekly scrum meetings to enhance

Performs basic food preparation under the direction of the chef or designee including one or more of the following areas: kitchen, caf, dish room, cash

Valid instate drivers license preferred. Must be trained and knowledgeable in using and maintaining equipment associated with the collection of whole blood

Oversee the accounting department for the dealership. You MUST have experience in a similar role or transferable accounting skills!*.