Executive assistant experience: 2 years (Preferred). Major responsibilities include but are not limited to the following: providing sophisticated calendar

Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,

Perform a wide variety of clerical duties, including but not limited to, filing, shredding, faxing, photocopying, processing mail, ordering supplies

Operate all aspects of the register, including cash and card transactions, scanners, and scales. Maintain an accurate cash drawer, ensuring that all

Have and maintain a valid drivers license, CDL when applicable. Have and maintain a driving record free of chargeable accidents, speeding or safety violations.