Ensure every customer is greeted upon entry. Ensure staff effectively handle customer inquiries and complaints. Manage prescription inventory and ordering.

Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required.

Triage and process messages from patients and front office staff to physicians. Performs medical assistant procedures: assists the providers with patients,

Manage patient care by performing nursing assessments and collaborating with the nursing team, other disciplines, patients, and families to develop effective

Currently licensed as RN in state; Masters Degree in Nursing and certification through a national Nurse Practitioner licensing board.