2+ years of manufacturing experience including supervisory responsibility. The Production Supervisor is responsible for scheduling and coordinating the flow of

. Requirements: *A Pesticide License or Must be willing and able to secure state applicators license. A good job for someone just entering the workforce or

Prep Experience and Knife Skills are required. Prepping all food and sauces for menu. Making and rolling all doughs for menu. Job Types: Full-time, Part-time.

Must possess or be able to acquire by time of appointment to the position, a teaching license issued by the Nevada Department of Education.

Ability to listen and communicate effectively. Proven working experience as a cashier or in customer service. Maintain a clean and tidy work area.